Explore the real downsides of stainless steel kettles, from taste alterations to temperature issues, lifespan, and safety. Get facts, tips, and useful insights.
Trying to pick between a glass or stainless steel electric kettle? This article breaks down the real-life pros and cons of both. Find out which one’s safer, easier to clean, and if there’s a taste difference you should care about. Plus, get answers on which style fits a busy kitchen or picky taste buds. Get clear, straight-to-the-point advice so you can buy with confidence.
Leaving water in your stainless steel kettle might seem harmless, but it can lead to several issues. Stagnant water can cause mineral buildup, affect taste, and pose health risks. This article explores the implications of keeping water in your electric kettle and offers tips to maintain and care for your appliance effectively.